ISOLA DEI NURAGHI wine derives from overripe grapes and follows the winemaking process of passito wines.
It has a color that turns from paper white to amber yellow. Its scent is characteristic and recalls the harshness of the soil, while the flavor, on the contrary, is expressed with great sweetness and dryness of taste
Recommended pairing for ISOLA DEI NURAGHI wine
- fish based appetizers;
- potato culurgiones with mint;
- artichokes risotto;
- linguine with seafood;
- stewed and grilled fish;
- white meats;
- medium-aged cheeses.